The restaurants are managed by Sutera Harbour. They privatised the operation since two years ago. We had lunch and spend the rest around Poring Hot Spring for another hour.
There were locals coming here for picnic and canopy walk. The facilities are good and clean area for public. After solat, we gathered and continued the journey to Kinabalu Park.
|Gwen (second from right), the tour guide. She is Kadazan Dusun.|
TO BE CONTINUED